Morocco

FOOD

#1: Grilled lamb sausages at Djemaa el Fnaa, Marrakech

#2: Lamb tagine at Erg Chigaga, made by Mustafa, our guide from Le Petit Kasbah riad

#3 (tie): Beef burger at Restaurant Cafe Snack Traiteur, Tinghir (near the bus station)

#3 (tie): Moroccan salad with sardine at Erg Chigaga, made by Mustafa, our guide from Le Petit Kasbah riad

 

DRINKS

#1: Orange juice at Djemaa el Fnaa, Marrakech (and at 4 Dirham a glass, it's a steal!)

#2: Coffee black and coffee with milk at Restaurant Cafe Snack Traiteur, Tinghir (near the bus station)

#3: Mint tea made by Dylan Ong at Todra Gorge, Tinghir

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